Salted Caramel Seasoning | Dairy-Free Salted Caramel Blend for Baking, Coffee & Desserts
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Description
All the Caramel, None of the Butter
The deeply satisfying flavor of salted caramel captured in a dairy-free, MSG-free blend. Deep, sweet warmth meets little pops of sea salt and rich notes of molasses, with cinnamon and fenugreek rounding it into something comforting and craveable. Everything you love about salted caramel, ready to sprinkle wherever a dessert needs a lift.
Flavor Profile: Sweet, salty, molasses warmth
Ingredients: Sugar, Molasses, Sea Salt, Cinnamon, Fenugreek, Black Pepper
Best For: Cookies & cakes, coffee drinks, whipped cream, popcorn
Ways to Use It:
- Fold into pancake or waffle batter for a salted-caramel breakfast
- Sprinkle over baked apples or roasted pears
- Stir into oatmeal or yogurt for an easy sweet-salty boost
Chef's Note: Sprinkle over fresh popcorn or stir into whipped cream for an instant treat. Adding it to homemade ice cream? Swirl it in as a ribbon rather than mixing throughout, since the salt can affect how the ice cream sets.
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Frequently Asked Questions
Does this contain dairy?
No, it's formulated dairy-free and MSG-free, built from sugar, molasses, sea salt, cinnamon, fenugreek, and black pepper rather than actual caramel or cream.
How do I use it in ice cream?
Swirl it in as a ribbon rather than mixing it throughout, since the salt content can affect how homemade ice cream sets if blended evenly through the base.
How long does it keep?
Stored sealed and away from heat, it holds its flavor for 24 months.
